Classic mojito
Author: Erin Berdan
Recipe type: Drinks
Cuisine: Cuban
Serves: 2 servings
- 1 lime, cut into 8 pieces
- 20 mint leaves, plus 2 sprigs
- 2 oz. simple syrup
- 3 oz. white rum
- Seltzer or club soda
- Muddle limes, mint leaves and simple syrup and divide among two highball glasses filled with ice.
- Add 1½ oz. white rum to each glass.
- Top with seltzer or club soda and stir.
- Garnish with a sprig of mint leaves and serve immediately.
Recipe by white plate blank slate at https://whiteplateblankslate.com/mojito/
3.5.3226